Cheese Baked Rolls
Get a loaf of heat-and-serve dinner rolls. Prepare cheese sauce by heating normal amount of butter with 1 tbsp. milk and one cheesepacket. Use a pastry brush to cover the rolls. Bake them per instructions, but don’t let the cheese burn.
Stuffing
Make your favorite boxed stuffing mix, but use half the liquid ingredients. After following directions, mix it in.